Roll over: Nutty, citric and zesty on the finish
Intense, well-directed aromas are staunch, woody and suggest turpentine before pulling back. A lemony palate is loaded with citric acidity, which creates an electric mouthfeel. Nutty, citric and zesty on the finish, this is a superb artisan fino with a high level of complexity.
It's ready to drink now or in the next two to three years. Serve lightly chilled, ideally with dried jamón.
Gonzalez Byass Tio Pepe Dos Palmas Fino 500ml
Roll over: Nutty, citric and zesty on the finish
Intense, well-directed aromas are staunch, woody and suggest turpentine before pulling back. A lemony palate is loaded with citric acidity, which creates an electric mouthfeel. Nutty, citric and zesty on the finish, this is a superb artisan fino with a high level of complexity.
It's ready to drink now or in the next two to three years. Serve lightly chilled, ideally with dried jamón.