Products
Roll over: There is a saying that once you start to fall under wine's spell, that all roads will lead you to Burgundy.
Dominique Lafon was the first Côte d'Or superstar to expand his holdings into the Mâconnais followed by Domaine Leflaive. They have breathed new life and prestige into this cooperative dominated region. Les Héritieres du Comte Lafon produces wines ranging from generic Mâcon up to four single-vineyard wines. With the same biodynamic techniques as used in his Meursault domaine, Lafon has crafted a range of delicious wines that show the regions true potential.
Roll over: An exclusive partnership of two extraordinary men who are passionate about producing wines of exceptional quality
Full, ruby-red with an inky core, lighter on the rim. The bouquet is elegantly expressive, enticing nuances of black plums, blackberries interweave cloves and nutmeg, cedar, vanilla and violet. Full-bodied, aromas of plums, cassis and blackberries have purity and depth, savoury mushroom, cedar unfolds, along with violets, nutmeg, cloves barrel spices, linger to a long, satisfying finish. The fruit is the star, pristine with great flavour and depth; quality oak used to elevate and enrich the complexity, added savoury mealiness, fine barrel spices, cedar details, left a velvety mouthfeel contributed by finely extracted tannins. The wine is broody and flavoursome; black fruit enriched by elegant oak details flows harmoniously on a velvety palate. Match with braised short ribs and Perigord truffle over the next 10-15 years. A blend of Merlot 57%, Cabernet Sauvignon 35%, Cabernet Franc 5% & 3% Malbec. Handpicked, hand-sorted, destemmed, cold-soaked for 3 days, fermented to 13.6% alc, aged in 100% French oak for 12-14 months, 28% new and 72% one-year-old barrels. Egg white fined and filtered before bottling. 1,200 bottles produced. 19+/20 pts (96 pts) Sept 2021 Raymond Chan Wine Reviews
Roll over: An exclusive partnership of two extraordinary men who are passionate about producing wines of exceptional quality
French master winemaker Ludwig Vanneron believes the Chardonnay fruit grown in New Zealand is no different to Burgundy, it’s the understanding of terroir and the consistent effort of vine caring that is required. LVCA are looking for flavour concentration with fully ripen grape condition giving a perfect level of phenolic compounds. The fruit is grown in Maraekakaho (a small appellation of Hawkes Bay), being more inland with cooler allows extra time to hang the fruit to reach its full ripeness slowly helping to retain good acidity. Clone B95 is 100% fully fermented in tight-grained French barrels between 10-12 months with occasionally bâttonage. The result with an astonishing pleasant nose of yellow lily and popcorn, with succulent golden peach and tangerine, the rich creamy texture coating bright stone -fruit buttery taste which leaves memorable experience like their brother, Petit Frere.
Roll over: Meili is more than vodka; co-created by Jason Mamoa and Blaine Halvorson
"Meili represents the adventurer's heart, the purity of discovery, and the spirit of exploration. Every ingredient is purveyed with the utmost quality and character in mind. Handcrafted by friends, intent to be shared. Inspired by the journey - and those met along the way."
The essence of Meili emanates from fire, water, earth, and air. Every element is purveyed with quality and character in mind. The perfection within the process.
Designed to be enjoyed neat, Meili exhibits a bright, smooth, and effortless flavor profile. The quality of our ingredients can be immediately noted and appreciated across all palettes, raising the bar for what's possible within a Vodka.
Roll over: Aromatic and Floral - a Pinot Gris for grownups.
"A textural delight, with powerful, delicious aromas and flavours of ripe apple, Nashi pear, touches of honeysuckle. This is a truly aromatic expression of Pinot Gris and a marvelous food wine." - Prophet's Rock
The 2022 Pinot Gris is fabulously dry and textural, with crushed rocks, white flowers, hints of nashi pear (and pear drops), white tea and brine in the mouth. The wine flows seamlessly from start to finish and is a complex but silky rendition of the variety. It makes sense that Winemaker Paul Pujol has a good sense of the variety, having worked in Alsace at Maison Kuentz-Bas for three years prior to coming to Prophet's Rock. Fully matured in old oak, the wine is fresh but also very long and lingering—a sure sign that it has a long future in front of it. 14% alcohol, sealed under Diam. 94 Robert Parker.com
Roll over: The meeting of two winemakers from the two hemispheres.
The 2020 season was very cool—it snowed during vintage—and the wine spent an extended time in oak: 26 months, as opposed to 32 months for the 2019 and 17 months for the 2018. The yield this year was one barrel more than the 2019, another interesting point. So, the 2020 Cuvée Aux Antipodes Blanc feels the sweet spot in terms of minerality and savoriness—it is restrained and composed and aromatically voluminous. In the mouth, the wine touches both extremes. The composure of the fruit is enlivened by the electricity from the acidity, and the combination is a truly exciting and svelte drinking experience. It's really, really good. The phenolics are tightly woven and flowing through the finish, and these grab the flavor and propel it further into the finish. Remarkable wine. Superb. Nine barrels were made. 12.5% alcohol, sealed under Diam. 97 Robert Parker.com
Prophet’s Rock know that great wines begin in the vineyard. That’s why they embrace an approach to winemaking that shares the splendour of the place rather than pronounced winemaking characteristics. The result Iconic wines that invoke Central Otago’s striking, unforgettable beauty.
Roll over: The meeting of two winemakers from the two hemispheres.
The 2022 Cuvée Aux Antipodes Blanc is a magnificent triumph of yields. Where previously this 1.8-hectare plot produced anywhere from six to eight barrels of wine, the 2022 produced 23 barrels of wine—very exciting for followers of this cuvée. On the nose, the wine is showing its youth, but far from being inchoate, it is long and polished through the very long finish. It's got lashings of stone fruit and preserved citrus, white pepper, star anise, shaved fennel, juniper and cold buttered toast. This is a wonderful wine of potential and kaleidoscopic complexity, although it is far tighter and more compact than previous years. Searingly good. This was an unlabeled bottle pre-release. 13% alcohol, sealed under Diam. 96+ Robert Parker.com
Prophet’s Rock know that great wines begin in the vineyard. That’s why they embrace an approach to winemaking that shares the splendour of the place rather than pronounced winemaking characteristics. The result Iconic wines that invoke Central Otago’s striking, unforgettable beauty.
Roll over: Complex, floral & citrus aromas with great freshness, spice & underlying minerality.
Attractive crushed stones, grapefruit and lemon peel with some light, lees-derived, pastry-like notes, too. The palate has impressively fresh and lively flavors with bright peaches and lemons holding long and smooth. Layered yet piercing textural style here. Drink now. – James Suckling
Prophet’s Rock know that great wines begin in the vineyard. That’s why they embrace an approach to winemaking that shares the splendour of the place rather than pronounced winemaking characteristics. The result Iconic wines that invoke Central Otago’s striking, unforgettable beauty.
Roll over: This carefully cellared reserve wine is only released a minimum of five years after harvest.
Prophet’s Rock know that great wines begin in the vineyard. That’s why they embrace an approach to winemaking that shares the splendour of the place rather than pronounced winemaking characteristics. The result Iconic wines that invoke Central Otago’s striking, unforgettable beauty.
Roll over: “The first real red wine to come out of New Zealand” - wine writer Nicholas Faith
Fine "old world" wine of first growth quality from a single vineyard planted in the 1970s at Matakana, Northland, New Zealand. The Antipodean -- "New Zealand's Lafite" -- is a blend of cabernet sauvignon, merlot and malbec, with harmony, fragrance, length and seamless integration of character.
.
Roll over: Hailed as "New Zealand's Lafite" by French Count Jean De St Charles
Fine "old world" wine of first growth quality from a single vineyard planted in the 1970s at Matakana, Northland, New Zealand. The Antipodean -- "New Zealand's Lafite" -- is a blend of cabernet sauvignon, merlot and malbec, with harmony, fragrance, length and seamless integration of character.
.
Roll over: “The first real red wine to come out of New Zealand” - wine writer Nicholas Faith
Fine "old world" wine of first growth quality from a single vineyard planted in the 1970s at Matakana, Northland, New Zealand. The Antipodean -- "New Zealand's Lafite" -- is a blend of cabernet sauvignon, merlot and malbec, with harmony, fragrance, length and seamless integration of character.
.
Roll over: Described by Nicholas Bryant (National Business Review) as "the best red wines produced in this country."
Fine "old world" wine of first growth quality from a single vineyard planted in the 1970s at Matakana, Northland, New Zealand. The Antipodean -- "New Zealand's Lafite" -- is a blend of cabernet sauvignon, merlot and malbec, with harmony, fragrance, length and seamless integration of character.
.