Wine
Roll over: Excellent nerve and acidity with real cut and potential.
The 2021 Chablis 1er Cru Vaulorent is another of the range's highlights, bursting with aromas of white flowers, sweet citrus oil, white peach and blanched almonds. Medium to full-bodied, satiny and seamless, it's concentrated and complete, with racy acids and a saline, orange blossom-inflected finish. Robert Parker.com
Roll over: A wine for Chablis lovers because of its freshness
The 2021 Chablis 1er Cru Montée de Tonnerre is a lovely classic, unwinding in the glass to reveal aromas of white flowers, citrus zest, crisp green apple and oyster shells, followed by a medium to full-bodied, satiny and incisive palate that's pure, layered and structured, concluding with a penetrating finish. This will reward a bit of patience. Robert Parker.com
Roll over: Excellent nerve and acidity with real cut and potential.
Subtle wood influence can be found on the almost as elegant but beautifully layered nose of citrus confit, acacia blossom and wet stone scents. The rich, very generous and solidly powerful larger-bodied flavors are not quite as mineral-driven though they are even more concentrated, all wrapped in a beautifully balanced, long and complex finale. This is also impressive and one to consider, especially if you intend to age it. Burghound
Roll over: This carefully cellared reserve wine is only released a minimum of five years after harvest.
Prophet’s Rock know that great wines begin in the vineyard. That’s why they embrace an approach to winemaking that shares the splendour of the place rather than pronounced winemaking characteristics. The result Iconic wines that invoke Central Otago’s striking, unforgettable beauty.
Roll over: Very tight and earthy, a worthy and unconventional Amontillado
The most aged of the Palmas series, Cuatro displays powerful, almost fiery aromas of caramel and briny stone fruits. The palate is so charged up and acidic that it's no walk in the park to get through, while nutty flavors of rancio and burnt toast finish with heat. Of all the Palmas wines, this is the one that shows afterburners.
Roll over: Described by Nicholas Bryant (National Business Review) as "the best red wines produced in this country."
Fine "old world" wine of first growth quality from a single vineyard planted in the 1970s at Matakana, Northland, New Zealand. The Antipodean -- "New Zealand's Lafite" -- is a blend of cabernet sauvignon, merlot and malbec, with harmony, fragrance, length and seamless integration of character.
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Roll over: Rich and Intense.
Using roughly 10% whole-clusters during fermentation, the 2021 Saint-Joseph offers a red-fruited profile paired with earthy gradations and leafy undertones. Medium-bodied and well balanced by bright acidity, the seamlessly sculpted 2021 comes with absolutely no hard edges and concludes with a clean finish. Chave bottled the 2021 slightly earlier than usual in order to help maintain its freshness. 91pts Nicolas Greinacher – Vinous
In an amazing example of vinous lineage, the Chave family has been growing grapes on the hill of Hermitage since 1481. Today the estate is run by Gerard Chave and his son Jean-Louis and they produce some of the regions finest wines including a red & white Hermitage, a St-Joseph and a Côtes du Rhône Mon Coeur. Superb vineyard holdings including prime slices of Bessards, L'Hermite, Peleat and Meal in Hermitage, and incredibly high standards in both the vineyard and cellar, the wines are made in a very hands-off fashion and show great detail, nuance and regional typicity.
Roll over: Rich and Intense.
Bottled in late July 2021, Chave's 2019 Saint Joseph boasts copious floral scents of violets and lavender set against a backdrop of purple raspberries. In the mouth, it's medium to full-bodied, with a wonderfully rich yet silky feel and plenty of airy, refreshing length on the finish. It should drink well on release and for at least a decade after that. RP94 Robert Parker.com
In an amazing example of vinous lineage, the Chave family has been growing grapes on the hill of Hermitage since 1481. Today the estate is run by Gerard Chave and his son Jean-Louis and they produce some of the regions finest wines including a red & white Hermitage, a St-Joseph and a Côtes du Rhône Mon Coeur. Superb vineyard holdings including prime slices of Bessards, L'Hermite, Peleat and Meal in Hermitage, and incredibly high standards in both the vineyard and cellar, the wines are made in a very hands-off fashion and show great detail, nuance and regional typicity.
Roll over: Rich and Intense.
The rating and review of the 2020 Saint Joseph is a composite based on tasting several lots—Chalaix, Dardouilles and Bechasson—from barrel. With aromas that range from violets to rose petals, garrigue and licorice, plus fruit notes from raspberries to blueberries and cassis, it should prove remarkably complex, backed by ample concentration and ripe, silky tannins. 94-96 Robert Parker.com
In an amazing example of vinous lineage, the Chave family has been growing grapes on the hill of Hermitage since 1481. Today the estate is run by Gerard Chave and his son Jean-Louis and they produce some of the regions finest wines including a red & white Hermitage, a St-Joseph and a Côtes du Rhône Mon Coeur. Superb vineyard holdings including prime slices of Bessards, L'Hermite, Peleat and Meal in Hermitage, and incredibly high standards in both the vineyard and cellar, the wines are made in a very hands-off fashion and show great detail, nuance and regional typicity.
Roll over: Leeuwin Estate is one of the five founding wineries in the Margaret River wine region of Western Australia.
The 2020 vintage in Margaret River was moderate to warm and will be forever remembered for the incredibly compacted harvest period, which started two weeks earlier than the 2019 harvest before it and was all wrapped up by Easter—that's largely unheard of. The 2020 Art Series Chardonnay leads with power and density, not unlike the 2018 before it. Tight and green in the glass, you get salted pear, white peach, nectarine, red apple skins, preserved citrus and crushed shell. The wine has minerality and tension within the confines of the opulent fruit. Staggering length, as usual. The winemaking remains relatively consistent across the years: hand-picked fruit from Block 20 and 22 (planted in 1976 and 1978, respectively). Thirty percent of the cuvée was whole bunch pressed to 100% new Burgundian oak, while the balance was destemmed, crushed and pressed to 100% new Bordelais oak. Sulfured post-ferment in order to discourage malolactic fermentation, both components remain in barrel for 11 months. Super wine. Robert Parker.com 98points
Roll over: “The first real red wine to come out of New Zealand” - wine writer Nicholas Faith
Fine "old world" wine of first growth quality from a single vineyard planted in the 1970s at Matakana, Northland, New Zealand. The Antipodean -- "New Zealand's Lafite" -- is a blend of cabernet sauvignon, merlot and malbec, with harmony, fragrance, length and seamless integration of character.
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Roll over: "Floral nose, with fruity aromas enhanced by intense mineral notes and developing lightly smoky touches. Very round on the palate, both full-bodied and refined." - William Fevre
The 2021 Chablis Grand Cru Les Preuses is pure and ethereal, mingling notes of citrus soil, wet stones and white flowers in a youthfully discreet bouquet. Full-bodied, satiny and suave, it's refined and glossy, with racy acids and a saline finish. Robert Parker.com
Roll over: "Charming bouquet with astonishing fruitiness and a good mineral character. The powerful, strongly constituted palate lacks neither elegance nor roundness." - William Fevre
Roll over: Hailed as "New Zealand's Lafite" by French Count Jean De St Charles
Fine "old world" wine of first growth quality from a single vineyard planted in the 1970s at Matakana, Northland, New Zealand. The Antipodean -- "New Zealand's Lafite" -- is a blend of cabernet sauvignon, merlot and malbec, with harmony, fragrance, length and seamless integration of character.
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Roll over: Weingut Egon Müller crafts the most consistently magical Rieslings on the planet.
The 2022 Riesling Scharzhofberger Kabinett has a very open but tender nose: ripe greengage is bright and edged with a whisper of chervil. The sweetness on the palate kicks in first, but lightness takes over with serene lemon freshness and fine, almost earthy stone. Ripe greengage, delineated by lemon, soaks up that initial sugar and presents it as juicy, ripe fruit. Finesse runs through this, dancing on light Kabinett feet. The finish is merely off-dry. Oct 2023 Vinous